Nqaij qaib, nyob rau ntawm ob sab ntawm tus qaib lub hauv siab kab noj hniav, zaum saum cov pob txha. Raws li cov khoom noj tsiaj, nqaij qaib mis yog digestible heev, ua rau nws yog ib qho kev xaiv zoo tshaj plaws rau cov tsiaj uas muaj teeb meem digestive lossis rhiab plab. Rau cov neeg nyiam kev noj qab haus huv, nqaij qaib mis yog qhov kev xaiv nrov vim nws cov protein ntau, calorie tsawg, thiab cov ntsiab lus rog tsawg. Yog li ntawd, kev tswj hwm cov khoom noj khoom haus ntawm cov khoom noj nqaij qaib mis yog qhov txiaj ntsig tseem ceeb. Daim ntawv thov ntawmFree zejDryernyob rau hauv preservation ntawm nqaij qaib mis muaj ib tug loj pab: nws tshem tawm cov dej noo tsis cuam tshuam cov khoom noj khoom haus, cia nqaij qaib mis khaws cia yam tsis muaj preservatives thiab ncua nws lub neej txee rau qhov siab tshaj plaws.
Cov txheej txheem khov-drying rau qaib mis:
Kev xaiv thiab kev npaj ntawm nqaij qaib mis:Pib los ntawm xaiv cov nqaij qaib tshiab, ntxuav nws kom huv si, thiab tshem tawm cov tawv nqaij. Nyob ntawm qhov xav tau cov khoom kawg, cov nqaij qaib tuaj yeem hlais nyias los yog txiav rau hauv me me chunks. Qhov no ua kom cov txheej txheem khov-drying zoo ib yam.
Ua Nqaij Qaib:Tom qab kev npaj, nqaij qaib mis yog steamed los yog boiled. Cov kauj ruam no tsis tsuas yog txhim kho qhov tsw tab sis kuj tshem tawm cov kab mob phem, ua kom cov zaub mov muaj kev nyab xeeb.
Pre-Freezing Kauj Ruam:Tom qab ua noj ua haus, lub mis qaib yog npaj txhij rau lub pre-freezing theem. Cov nqaij qaib yog muab tso rau hauv lub tais ntawm lub tshuab ziab khaub ncaws kom tsis txhob sib tshooj. Qee cov seasonings, xws li ntsev los yog kua txob, tej zaum yuav sprinkled ntxiv tsw. Cov tais yog muab tso rau hauv ib lub freezer uas tsis tshua muaj kub kom kaw hauv qhov tshiab thiab khaws cov nqaij qaib cov khoom noj khoom haus.
Muab cov qaib tso rau hauv lub Freeze Dryer:Tom qab pre-freezing, cov tais nrog nqaij qaib mis yog kis mus rau hauv lub freeze dryer. Nws yog ib qho tseem ceeb kom ua raws li cov chaw tsim khoom cov lus qhia thaum khiav lub tshuab ziab khaub ncaws. Qhov kev xaiv ntawm lub tshuab ziab khaub ncaws yog nyob ntawm lub peev xwm ua thiab kev siv. Muaj cov qauv sib txawv uas muaj peev xwm ua tau ntau yam. Rau kev ua tiav ntau dua, cov khoom noj khoom haus khov los yog cov tshuaj khov tshuab ziab khaub ncaws zoo dua.
Txoj Kev Kho Kom Qhuav Qhuav:Lub hauv paus ntsiab lus ua haujlwm ntawm lub tshuab ziab khaub ncaws yog nyob ntawm theem hloov ntawm cov dej-khoom, kua, thiab gaseous xeev. Tom qab cov nqaij qaib mis sab hauv cov dej khov tau khov rau hauv cov dej khov, lub tshuab ziab khaub ncaws ua rau lub tshuab nqus tsev thiab siv cov cua sov tsawg. Qhov no ua rau cov dej khov (ice) hauv cov nqaij qaib kom sublimate ncaj qha mus rau hauv vapor, hla cov kua theem. Yog li ntawd, noo noo raug tshem tawm, thiab cov nqaij qaib khaws nws cov xim qub, aroma, tsw, thiab khoom noj khoom haus, txawm tias qhov kev ntxhib los mos ua crispy. Thaum kaw, lub mis khov-qhuav tuaj yeem khaws cia rau lub sijhawm ntev yam tsis muaj tub yees.
Qhov zoo ntawm kev siv khov-qhuav hauv qaib mis preservation
Siv lub tshuab ziab khaub ncaws rau qaib mis muaj ntau yam zoo. Covkhov-qhuav nqaij qaiblub mis tsis tsuas yog khaws nws cov khoom noj muaj txiaj ntsig tag nrho, tab sis nws tseem khaws nws cov saj tshiab thiab kev ntxhib los mos, ua rau nws zoo tagnrho rau cov tsiaj thiab cov neeg siv khoom noj qab haus huv. Tsis tas li ntawd, freeze-drying extends cov khoom lub txee lub neej, txo qhov xav tau ntawm preservatives thiab enables cia nyob rau hauv chav tsev kub. Nrog lub tshuab ziab khaub ncaws hauv tsev ua tau yooj yim dua, cov tib neeg tam sim no tuaj yeem npaj lawv tus kheej khov-qhuav nqaij qaib mis hauv tsev, khaws cia tag nrho cov khoom noj tseem ceeb hauv daim ntawv yooj yim, kav ntev.
Tsis tas li ntawd, kev siv tshuab ziab khaub ncaws tso cai rau kev tsim ntau yam khoom noj nqaij qaib mis, xws li khov-qhuav nqaij qaib cov khoom noj txom ncauj rau cov tsiaj, khov-qhuav nqaij qaib hmoov rau shakes lossis pluas noj, thiab txawm tias noj mov rau sab nraum zoov lossis thaum muaj xwm txheej ceev. Lub versatility ntawm lub freeze-drying txheej txheem tau ua nws ib tug tseem ceeb cov cuab yeej nyob rau hauv preservation thiab cov khoom innovation.
Yog tias koj txaus siab rau pebLub Tshuab ziab khaub ncawslos yog muaj lus nug, thov koj xav dawb rauTiv tauj peb. Raws li cov chaw tsim khoom ntawm lub tshuab ziab khaub ncaws khov, peb muab ntau yam kev qhia tshwj xeeb, suav nrog tsev neeg, chav kuaj, tus tsav, thiab cov qauv tsim. Txawm hais tias koj xav tau cov cuab yeej siv hauv tsev lossis cov khoom siv loj loj, peb tuaj yeem muab koj cov khoom zoo tshaj plaws thiab cov kev pabcuam.
Post lub sij hawm: Feb-24-2025
